Grapes: 100% Sangiovese
Vinification: in steel
Permanence on small lees: 4 months
Refinement in bottle: more than 2 months
Alcohol content: 12 % Vol.
Serving temperature: 12 °C
Colour: Soft, bright pink with cherry reflections.
Bouquet: Fresh fruit and pleasant floral notes characterise the nose.
Taste: Full, enveloping taste, freshness and sapidity make it balanced and elegant.
Pairing: cheeses, or with fresh first courses, excellent also with cold cuts. Our rosé, thanks to its softness and acidity, goes perfectly with all tomato-based dishes.
TOT. bottles produced: 8.500